March 17th – Club Competition!

Similar to previous years, we are having our club-only competition this March 17th at Pizzeria Uno in Hamilton NJ at 2 pm!  It also happens to be St. Patrick’s Day, but I hope to not see any green beer coming out of any competitor’s bottles…

As is typical, I encourage all to come out for the judging and some fun! If you want to judge, please show up a little early so that we can give some brief instructions.

You must drop off either 2 – 12 oz bottles or 1 22 oz bottle at Princeton Homebrew by March 16th.  Bottles must be labeled with brewer’s name, email address, beer name, and category number.

Like past years, this is NOT a BJCP style event.  There are 5 categories listed below to categorize your beer, and be honest!

Category 1 – Malty beers with a starting gravity below 1.060

Category 2 – Hoppy beers with a starting gravity below 1.060

Category 3 – Malty beers with a starting gravity greater than or equal to 1.060

Category 4 – Hoppy beers with a starting gravity greater than or equal to 1.060

Category 5 – Brett and/or soured beer.  No gravity spec.

Thanks to our sponsors:  Briess, Wyeast, White Labs, Brewer’s Supply Group, Blichmann Engineering

The rules: Must be a paid member of the PALE ALES.  Limit of two entries per brewer.  Must drop off either 2 – 12 oz bottles or 1 22 oz bottle at Princeton Homebrew by March 16th, bottles must be labeled with brewer’s name, email address, beer name, and category number.  There are more rules, but I don’t feel like typing them now…